Friday, July 1, 2011

Grandma Hauf's Apple Pie

 
Ingredients:
Pillsbury crusts-it's easier 
1 tsp. flour sprinkled on crust
2 cups granny smith apples-- 
3/4 cup sugar
peel and slice thin
2-4 TBS. lemon juice 
1 Tbs. Butter
Cinnamon                      

Instructions:
Alternate apples, sugar, cinnamon, lemon juice in layers.
Add more lemon juice if you like your pie tart. 
Put pat of
Butter on top of final layer. Put second crust on top.Bake
at 450 for 15 min. - then 350 45-50 min.  I put tin foil
around the crust edges, so that the edges don't burn.
Sprinkle top on crust with cinnamon and a little sugar.  Let
me know how you like it!  ENJOY!

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